In a bowl- beat together the cake mix, pudding mix, eggs, oil, milk, and vanilla. Ingredients needed for this Quick Coffee Cake: With the cinnamon streusel layer throughout AND sprinkled on top, this cake is bursting with flavor in every bite! Typically, this cake is made using a Bundt pan, however, if you prefer to use a 9×13 baking pan, that will work great too! You may just need to decrease the cooking time a bit as the cake won’t be as thick. Since it uses a cake mix, the cake turns out moist and flavorful each and every time! In fact, most people that have a slice, don’t even realize it calls for cake mix and are quite impressed with the flavor! Let them think you spent more time baking it then you actually did, right?! If you love coffee cake, check out these other great recipes: One of the great things about this recipe is that it is pretty much fool proof. It makes a great breakfast, snack, or dessert and pairs perfectly with a cup of coffee!! Using a cake mix, this quick and easy coffee cake is ready for the oven in no time! Not only is it simple to make, but it is a moist, flavorful cake as well.
It has always been a huge hit with everyone and received tons of praise!! Whenever we would have company come into town, a get together with family friends, etc., this cake would be made. This coffee cake is a recipe that my mom has been making for years. This Quick Coffee Cake is a delicious, flavor packed cake that is ready for the oven in under 10 minutes! Perfect for breakfast, snacks, sweet treats, or having guests over!
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